Housed within this impressive building are 41 timelessly styled bedrooms and stunning suites, all featuring luxurious handsprung mattresses, fine Egyptian linen, deep baths and powerful drench showers, plasma TVs and air conditioning.

Wine is the reason why we're here. Without it there is no du Vin, but we never want you to be mystified by the jargon and mumbo-jumbo that often surrounds the appreciation of wine. Let our Sommelier Berenger Carsana guide you through our comprehensive wine list showcasing the great wines available in the world today.

Open seven days a week, and under the tutelage of head chef, Jonathan Dean Bistro du Vin is at the heart of our hotel, a classic, French styled, elegant and informal setting for lunch, dinner, to meet, celebrate or simply pass the time. Dine on the finest produce that Cambridgeshire has to offer from local heroes such as the River Farm Smokery, Colchester Oyster Fisheries. and whea Continued...