Hotel du Vin Brighton
Start your Sunday lunch experience at Hotel du Vin with a seasonal soup course, before helping yourself to the delights on our lavish French Market Table - the centrepiece of Sunday Lunch at Hotel du Vin – a generous buffet, tempting you with a wonderful choice of fresh seafood, charcuterie, pâtés and rillettes, along with salads, vegetables and freshly baked artisan breads.
Then for your main course. A traditional roast, perhaps? Or one of our other classics?
And to finish, our desserts are unbelievably irresistible. But hey, it’s the weekend - spoil yourself.
£26.95 for 4 courses and £9.95 for children under 12 years from the children's or main menu.
Sun: 12.00pm - 4.00pm