Hotel du Vin Harrogate
Start by helping yourself to our lavish French Market Table, the centrepiece of Sunday Brunch at Hotel du Vin. An exciting choice of Severn & Wye hot and cold smoked salmon, selection of cured meats, Cumberland Scotch eggs, home-made pork & thyme sausage rolls and a selection of vibrant salads. Then enjoy your favourite Sunday main from the menu - including traditional roasts with all the trimmings. And a few delectable delights to finish. Sunday Lunch is available each Sunday from 12pm at all of our Bistros.
£26.95 for 3 courses and £9.95 for children under 12 years from the children's or main menu.
BBQ SUNDAY LUNCH
During the summer months we are offering a BBQ Sunday Lunch in our courtyard on selected dates. Please get in touch prior to booking.
£26.95 - View BBQ Lunch Menu
Sunday: 12.00pm - 4.00pm