A Country Table full of treats awaits you at Hotel du Vin St Andrews as well as a selection of hot dishes. You'll find our decor and staff are warm and inviting. You won't want to miss this wake up call.

Freshly squeezed juices, cereals, pastries, fruit, natural yoghurts and crunchy granola all sit upon our Country Table. Next up, our Cooked Breakfast menu for British favourites such as boiled eggs and soldiers, kippers or, of course, the Full Breakfast. Or if you prefer, we also have an added continental twist, with our classic crêpes or brioche toast with bacon and maple syrup.

Tea and coffee are also a big part of the breakfast experience. A decent brew starts your day off just right. From a traditional tea to herbal infusions. From frothy cappuccinos to exciting espressos, our baristas are happy to oblige. Time to get moving!

Breakfast Menu

Opening Times

Breakfast:

Monday to Friday:  07:00am - 10.00am 
Saturday to Sunday:  8:00am - 11.00am 
Bank Holidays:  8:00am - 11.00am