Hotel du Vin St Andrews
There’s something particularly enjoyable about meeting for Sunday Lunch – whether it’s a family get-together, special celebration, or simply an excuse to spoil yourself. At Hotel du Vin St Andrews, it’s always a big occasion. But also very relaxed and easy-going. Three delicious courses at your own pace. Take all afternoon if you want to.
Start by helping yourself from our lavish French Market Table. This is the centrepiece of Sunday Lunch at Hotel du Vin – a generous buffet, tempting you with a wonderful choice of Severn & Wye hot and cold smoked salmon, selection of cured meats, Cumberland Scotch eggs, home-made pork & thyme sausage rolls and a selection of vibrant salads. Then for your main course. A traditional roast, perhaps? Or you might like to try one of our Sunday lunchtime classics, served with a Hotel du Vin flourish. And to finish, our desserts are seriously irresistible. But hey, it’s the weekend!
We serve Sunday Lunch from 12pm, every Sunday. Will you join us?
Sun: 12.00pm - 4.00pm