Sunday lunch is always an occassion. Do it the right way at Hotel du Vin Wimbledon with our enormous offering. Fit for champions.

Start with a seasonal soup, before helping yourself to our lavish French Market Table, the centrepiece of Sunday Lunch at Hotel du Vin. An exciting choice of Severn & Wye hot and cold smoked salmon, selection of cured meats, Cumberland Scotch eggs and a selection of vibrant salads. Then a plethora of your Sunday lunch favourites including traditional roasts and a few delectable delights to finish. Ready? Serve.

£34.95 for 4 courses and £9.95 for children under 12 years from the children's or main menu.

Opening Times

Sunday: 12.30pm - 4.30pm