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A member of the Frasers Hospitality Group

Sink your teeth into a pain au chocolat and take a sip of your freshly brewed coffee - your breakfast at Hotel du Vin is both full of choice and full of flavour. Open to residents, locals and visitors and suitable for leisurely or business breakfasts, we believe a good breakfast makes for a great start to the day.

At our Country Table, you’ll find freshly squeezed juices, all your favourite cereals, home-baked pastries, fruit salads that go great with natural yoghurts and crunchy granola or fruit compôte. And for something more substantial, our cooked breakfast menu, where you can enjoy favourites such as dippy boiled eggs with bright golden yolks and soldiers, kippers, eggs Benedict smothered in home-made sauce or, of course, you can go for the full works with the full breakfast. And we couldn’t resist adding a continental twist, with our classic crêpes and brioche toast with bacon and maple syrup.

Add to this pots of glorious tea or coffee and rounds of hot buttery toast, and you're in breakfast heaven.

Opening Times

Mon - Fri: 7.00am - 10.00am

Sat - Sun: 8.00am -11.00am

Bank Holidays: 8.00am - 11.00am