Hotel du Vin Newcastle
Bistro Du Vin
Bistro du Vin is at the heart of our hotel in Newcastle. Experience an elegant and informal setting for lunch and dinner - where guests can meet, celebrate or simply pass the time - at the classic, French-styled Bistro du Vin.
Be our guests at Newcastle
Book a Table or call: 0844 736 4259
At Bistro du Vin Newcastle, it's about serving up dishes that rely heavily on fresh, seasonal, locally sourced and, wherever possible, organic produce. It's about enjoying moderately priced à la carte dining in a down-to-earth, warm and relaxing setting.From simple starters like French onion soup and British rock oysters to mains of Normandy chicken and 28-day dry-aged steaks, it's about tucking into even better value bistro classics.
All served by attentive and exceptionally knowledgeable waiting staff happy to explain the dishes, the ingredients, and how our talented chefs put them together. And always on hand, your sommelier, ready to advise, guide, match or recommend the perfect wine.
As for the décor - think natural daylight, reclaimed dark-stained floorboards, restored fireplaces, framed pictures and paintings, soft lighting and comfortable chairs. This is Bistro du Vin Newcastle. Bistro dining at its heart warming, mouth-watering best.
Plats du Jour
The Plats du Jour menu offers an enticing selection of starters, mains and desserts created by our masterful Chef each day. The menu is inspired by local, seasonal ingredients and compliments our main à la carte bistro menu.
2 courses for £14.95 or 3 courses for £16.95
Whether you're staying with us, meeting friends or having an early meeting, you can join us for a divine Hotel du Vin Breakfast. The country table offers freshly squeezed juices, cereals, baked pastries, banana bread, fruit, natural yoghurts and crunchy granola. The cooked breakfast offers all the delights from the country table as well as a choice of everything from traditional breakfast favourites, smoked haddock, French toast and eggs Benedict. There is no need to book a table just pop in.
£13.75per person including traditional afternoon tea, finger sandwiches, a cream cake, a fruit or plain scone with strawberry preserve and dollop of fresh clotted cream
£19.75 per person including traditional afternoon tea served with a glass of house Champagne.
Join us this Sunday and settle in for a sumptuous four course culinary treat, including our lavish French market table of seafood and crustacea and, of course, our signature roasts. £22.95 for 4 courses and £9.95 for children under 12 years from the children's or main menu.
On Boxing Day and New's Day we will be offering our fabulous brunch with a glass of Champagne, book a table here
Mon - Fri: 7.00am - 10.00am
Sat - Sun: 8.00am -11.00am
Bank Holidays: 8.00am - 11.00am
Mon - Sat: 12.00pm - 2.30pm
Sunday Brunch: 12.00pm - 4.00pm
Mon - Thu: 5.30pm - 10.00pm
Fri - Sat: 5.30pm - 10.30pm
Sun: 6.00pm - 9.30pm