All of the food at our Glasgow restaurant is served to you by our attentive and exceptionally knowledgeable team who are happy to explain the dishes, the ingredients, and how our hugely talented Head Chef, Gary Townsend, has put them together. You'll also always have on hand your Sommelier, who will advise or recommend the perfect wine for the occasion and to pair with your food.

VIEW SAMPLE MENUS

A la carte menu   Tasting Menu   Sunday Lunch menu  Breakfast menu  Cocktail list   Bar beverage menu   Wine list    Wine cellar list 

CHAMPAGNE LUNCH

4 delicious courses & Champagne, £35 per person
Available Friday to Sunday

What better way to commence the weekend than with a special Champagne Lunch at One Devonshire Gardens. Spoil yourself rotten with 4 delicious courses, all for £35 per person. Time to sit back and relax, indulge and catch up with your nearest and dearest. Bon appétit. View sample menu  

VALENTINE'S DINNER

5-course Tasting Menu, £85 per person
Available 11th, 12th and 14th February

Melt their hearts and treat your special someone with our mouth-watering Valentine's menu. Enjoy a glass of delicious Champagne, followed by a 5-course tasting menu. View Valentine's menu      

To book any of our promotions, please click here or call the team direct on 01413780385.

 

The restaurant is at the heart of our hotel in Glasgow and food is our passion. Experience an elegant setting for lunch and dinner where you can meet, celebrate or romance in a beautiful setting packed with character - the glow from a unique chandelier, oak-panelled decor, elegant and atmospheric surroundings, the service impeccable, the food exquisite and the wine is just as divine. Whether a guest, a visitor or a local, dining at the classic and iconic One Devonshire Gardens is always a simply quality experience.

Fresh, seasonal, locally sourced and, wherever possible, organic produce is the cornerstone of our restaurant in Glasgow. It's about enjoying a la carte dining in a warm and relaxing setting with the greatest attention to detail.

Opening Times

Breakfast
Monday to Friday - 7am - 10am

Saturday, Sunday and Bank Holidays - 8am -11am

Lunch
Friday and Saturday - 12pm - 2.30pm
Sunday - 12.30pm - 3pm

Dinner
Monday to Sunday - 5.30pm to 9pm

Terrace
Monday to Sunday - 12.30pm - 10pm

Please note that our restaurant is extremely busy, and dining is strictly by reservation only. Book in advance to avoid disappointment.