Classically French. Undeniably British.
Bistro du Vin, the heart of our hotels. Serving classical French dishes with a modern British twist, designed by Chef Director Matt Powell.
With contemporary yet traditional finishes, our Bistros have a sense of sophistication and pay a perfect complement to our ethos, which is all about serving heart-warming, traditional French food and regionally sourced quality ingredients. We encourage you to relax, dine and soak up the buzz.
When dining on our new Prix Fixe menu. Two courses from £19.95.