Bristol Avon Gorge

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Goram & Vincent is an elegant restaurant with earthy undertones. Featuring an open kitchen with coal fired grills and bespoke clay ovens. A meat eater’s mecca, with sizeable hand cut and mouth-watering steaks, alongside exciting sides that bring the meat alive. Complemented by a range a dishes to suit all tastes and surrounded by breath-taking views of the Gorge and Suspension Bridge.

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Breakfast - Menu
A la carte - Menu
Tasting - Menu Vegan Menu
Wines - Menu
White Lion pub - Menu
Sunday lunch -Menu
Room service - Menu 
Children's menu - Menu

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SENSATIONAL SAVINGS
2 courses £24.95 / 3 courses £29.95 

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Enjoy two or three courses from our seasonal prix fixe menu for as little as £24.95 or £29.95 including a delicious dessert. If that isn’t enough to whet your appetite, you can also add a glass of house wine or bottle of beer for just £3.50.

Monday through Sunday* from 12:00pm to 2:30pm for lunch and 5:00pm to 7:00pm for early dinner. (*Excluding Sunday lunch)

 

SET MENU 
3 courses £19.95 served within 30 minutes

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Savour a delightful dining experience with our new offer - three exquisite courses and a drink served in just 30 minutes for only £19.95! 

Available Monday to Thursday lunch only