Relaxed, attentive and French‑bistro inspired, our dining is crafted around fresh, seasonal ingredients. Choose from set menus, create your own with our Selector, or work with our Head Chef on a bespoke experience. From canapés and wedding breakfasts to informal buffets or multi‑course dinners, every dish is prepared with care and creativity.
Your event is also the perfect moment to celebrate great wine. Our in‑house Sommelier will help you explore our cellar, selecting the ideal bottles to match your menu, mood and budget. From easy‑drinking favourites to rare and complex vintages, Champagne to dessert wines, we make choosing as enjoyable as tasting.
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