Beef Wellington

About this offer

At One Devonshire Gardens, we have crafted the ultimate overnight stay.


Settle in for our signature Beef Wellington, prepared with precision and carved elegantly at your table, perfectly paired with a bottle of Hotel du Vin Malbec.


Our chefs select premium 35-day dry aged beef, wrapping it in crisp pastry and pairing it with smooth celeriac puree, fresh Wye Valley asparagus, and earthy maitake mushrooms. The dish is finished beautifully with a rich truffle & red wine jus - the deep, velvety notes of your Malbec matching the exceptional depth of the beef.


After dinner, there is no need to rush. Your boutique room awaits. Settle in for a restful night, wake up to a freshly prepared, fully cooked breakfast, and enjoy a slow morning with a late checkout until 12pm.


Click 'book' below to view our available dates.