Hotel Du Vin Poole
Sunday Lunch always has an air of something special about it – whether it’s a family get-together, special celebration or simply an excuse to spoil yourself. At Hotel du Vin Poole, it’s always a food celebration in a very relaxed and easy-going setting. Four delicious courses at your own pace. Divine.
Start with a seasonal soup, before helping yourself from our lavish French Market Table. This is the centrepiece of Sunday Lunch at Hotel du Vin – a generous buffet, tempting you with a wonderful choice of Severn & Wye hot and cold smoked salmon, selection of cured meats, Cumberland Scotch eggs, home-made pork & thyme sausage rolls and a selection of vibrant salads. Then for your main course. A traditional roast, perhaps? Or you might like to try one of our Sunday lunchtime classics, served with a Hotel du Vin flourish. And to finish, our desserts are seriously irresistible. Bring on the weekend.
£26.95 for four courses
Please note that on Mother’s Day we will not be serving our normal Sunday Lunch menus, and will instead offer an enhanced menu. For more infomation and to make a booking, click here.
Sunday: 12.30pm - 4.00pm