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A member of the Frasers Hospitality Group

Sunday Lunch always has an air of something special about it – whether it’s a family get-together, special celebration or simply an excuse to spoil yourself. At Hotel du Vin Poole, it’s always a food celebration in a very relaxed and easy-going setting. Three delicious courses at your own pace. Divine.

Start by helping yourself from our lavish French Market Table. This is the centrepiece of Sunday Lunch at Hotel du Vin – a generous buffet, tempting you with a wonderful choice of  Severn & Wye hot and cold smoked salmon, selection of cured meats, Cumberland Scotch eggs, home-made pork & thyme sausage rolls and a selection of vibrant salads. Then for your main course. A traditional roast, perhaps? Or you might like to try one of our Sunday lunchtime classics, served with a Hotel du Vin flourish. And to finish, our desserts are seriously irresistible. Bring on the weekend.

We serve Sunday Lunch from 12pm, every Sunday. Will you join us?

BBQ SUNDAY LUNCH


During the summer months we are offering a BBQ Sunday Lunch in our courtyard on selected dates. Please get in touch prior to booking.

£26.95 - View BBQ Lunch Menu

Opening Times

Sunday: 12.00pm - 4.00pm