Hotel du Vin Winchester
A beautiful and tempting feast meets your eyes as you take your table with family and friends. Be prepared for a four course treat!
Start with a seasonal soup, before helping yourself from our lavish French Market Table. This is the centrepiece of Sunday Lunch at Hotel du Vin – a generous buffet, tempting you with a wonderful choice of Severn & Wye hot and cold smoked salmon, selection of cured meats, Cumberland Scotch eggs, home-made pork & thyme sausage rolls and a selection of vibrant salads. Then for your main course. A traditional roast, perhaps? Or you might like to try one of our Sunday lunchtime classics, served with a Hotel du Vin flourish. And to finish, our desserts are seriously irresistible. But why not? It is Sunday. At its best.
£26.95 for four courses
Please note that on Mother’s Day we will not be serving our normal Sunday Lunch menus, and will instead offer an enhanced menu.
Pricing and details coming soon.
Sunday 12.30pm - 4.00pm