At our Bistro du Vin in Edinburgh we focus on fresh, tasty, well-made dishes to offer you an appetizing and intriguing menu that we're passionate about and we hope you enjoy. We take time at our Edinburgh restaurant to find the right ingredients and produce, as we want you to enjoy dishes full of depth and flavour at a reasonable price.
Experience Bistro du Vin
Mother's Day Weekend
Celebrate with Afternoon Tea or a 3‑Course Sunday Lunch, both served with Lombard Champagne & Champagne Truffles
Afternoon Tea - 14 & 15 March
Treat your mother to an elegant Afternoon Tea with Lombard Champagne, warm scones, hand‑cut sandwiches and sweet creations.
👉 View Menu £34.95 pp
Sunday Lunch - 15 March
Celebrate Mother’s Day with a 3‑course Sunday Lunch beginning at the French Market Table and moving to classic mains and traditional roasts. Finish with Lombard Champagne and truffles.
👉 View Menu £34.95 pp