Everything at our York restaurant bistro is served by attentive and exceptionally knowledgeable waiting staff, happy to explain the dishes, the ingredients, and how our talented chefs put them together. And always on hand is your sommelier, ready to advise, guide, match or recommend the perfect wine.

Opening Times

Breakfast
Monday to Friday - 7am - 10am

Saturday, Sunday and Bank Holidays - 8am -11am

Lunch
Closed

Dinner
Monday to Sunday - 6pm to 9pm

Please note that our restaurant is extremely busy, and dining is strictly by reservation only. Book in advance to avoid disappointment.